KALVIN, R. .; TAWEEKUN, J. .; MUSTAFA, M. W. .; SABA ARIF; JAVED, A. . Investigation of Chip Formation and its Grain Structure using Vegetable Oil Based Lubricants. Journal of Advanced Research in Fluid Mechanics and Thermal Sciences, [S. l.], v. 84, n. 2, p. 92–97, 2021. DOI: 10.37934/arfmts.84.2.9297. Disponível em: https://www.akademiabaru.com/submit/index.php/arfmts/article/view/4020. Acesso em: 24 oct. 2021.